Category: Export
Specialty coffees and microlots
Selected lots scoring above 83 points in the cup, traceable to the cooperative and the farm.
Our Quality Control Laboratory identifies profiles by production origin and separates microlots from cooperatives and farms scoring above 83 SCA points.
Typical La Convención profiles: medium body, bright citric acidity and notes of chocolate, panela and red fruit. Available from a single microlot upwards.
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